Among liquor flavors, sauce-flavored liquors have a relatively large market share, and the popularity of sauce-flavoured liquors is well known. The reason is that its brewing process is very unique compared to other liquor techniques. Grain is the wine base, and the koji is the bone of bone. "The brewing process of wine is a process of fermentation and distillation. Then why do everyone like to drink Daqu sauce-flavored liquor? Let us understand the reasons below.
First, high-quality raw materials